Fried Prawns with Soy Sauce 豉油皇煎虾碌 🍤🔥 Crispy on the outside, juicy inside, and coated in a glossy, savoury soy glaze — this is one of the BEST ways to cook prawns at home. The secret? High heat, fresh prawns and a rich soy sauce mixture that clings beautifully to every piece. So simple, so fragrant, and perfect with a bowl of steamed rice. 🎬Watch Recipe Video Here: https://www.youtube.com/watch?v=8oKaFhXuj54 ✨ Full recipe step-by-step video are now on HuangKitchen.com 👉 Link in bio @HuangKit
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