Blueberry Croissant French Toast Bake Ingredients 6 large eggs 1 ½ cups whole milk ½ cup heavy cream 6 large croissants, preferably day-old, torn into large pieces 1 ½ cups fresh or frozen blueberries (do not thaw if frozen) ½ cup granulated sugar 2 tsp vanilla extract ½ tsp ground cinnamon Pinch of salt For the Topping: 4 oz cream cheese, softened 2 tbsp powdered sugar 1 tsp lemon zest (optional, for brightness) ¼ cup maple syrup or blueberry syrup (for serving) 🥣 Instructions Prep the Dish: G

Cinnamon Sugar Sourdough French Toast Bake with Whipped Yogurt Cream Ingredients 4 to 6 generously 1 or 2 long loaves of sourdough bread (or french bread/baguette, preferably a day or so old) 6 large eggs 2 cups milk 1 cup heavy cream 3/4 cups plain Greek yogurt 1/3 cup light brown sugar 1 tablespoon vanilla extract 2 to 3 tablespoons powdered sugar 1/3 cup coconut oil (melted) 1 teaspoon cinnamon 1/4 teaspoon salt Warmed berries or your fruit of choice (for serving) Maple syrup (for serving) #C