While most boozy ice creams contain between 1% and 5% alcohol by volume—often requiring multiple servings to feel any effects—Wice's method aims to preserve wine's alcohol while achieving the consistency of ice cream. "That's the secret of Wice," Daceva said.

With its colorful mural and yellow-and-white striped awning on a North Center residential street, Bartleby’s Homemade Ice Cream is a “funky, friendly, community-centered space” serving classic hand-dipped cones, sundaes and shakes.

It features five preset modes: Ice Cream, Sorbet, Slushie, Milkshake, and Mix-Ins — each designed to work with pre-frozen (like others, you should aim for an overnight/24-hour freeze, at least) bases.

It may seem like the discounts on National Ice Cream Day are as endless as the flavors to choose from, but keep in mind that only certain shops are offering these sweet deals ― like Bruster's, where fans can enter to win free ice cream for a year.

The International Dairy Foods Association and major U.S. ice cream brands have pledged to remove artificial colors like Red 40 and Yellow 5 from real-milk ice cream by the end of 2027.

A beloved and long-lasting California ice cream was facing closure due to bankruptcy, but some unlikely billionaires stepped in to save the day.

July marks summer temperatures heating up, evening sunshine seemingly lasting forever, and lines at local ice cream shops stretching down the street.

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Eddie Lopez creates unique handmade ice creams that play with flavor with a goal of showcasing his Mexican heritage in the neighborhood that made him.