Years ago, Argentine Malbec captured the hearts of American wine drinkers with its lush, easy-drinking character and low ...

Coming off the success of the Beacon Farmers' Market Riesling, a signature blend made especially for the market, the inside ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Boxed wines can offer tremendous value and convenience and often have a lower carbon ...

Boxed wines can offer tremendous value and convenience and often have a lower carbon footprint than standard bottles. But they vary in quality, and the format is sometimes a convenient way for ...

The Primitivo red wine grape has been taken to greater levels of quality and wider ranges of style by one of the most well-established family wineries in Southern Italy. ByCathrine Todd, Contributor.

Superbena Royale Plum Wine is strong enough to stand on its own but acts like one of the Crown Jewels in mixed container and ...

These red wine and garlic smoked lamb shanks are slow-cooked perfection — tender, juicy, and packed with deep, rich flavor. The smoke, the wine, and the garlic all come together to create the ultimate ...

Long known for epic red wines made from Nerello Mascalese and Nerello Cappuccio grapes, the over 400 winemakers clustered on the slopes of Mount Etna in eastern Sicily—largest volcano in continental ...

Let’s establish one thing up-front: It’s hard to create a good restaurant wine list. Sommeliers and beverage directors have to navigate subjective tastes, razor-thin profit margins and the Talmudic ...

Winners spraying champagne at Formula One Grand Prix races is a long tradition, as is drinking bubbly while watching the event. But this year, in addition to Moët & Chandon champagne, there is a ...

These are the key trends from natural wine, to low-ABV, and grower Champagne, that defined this generation of drinking. Starting with the new millennium, a nascent trend became the new reality: Wines ...