Century Pacific Food has confirmed the acquisition of assets from Atlantic Natural Foods to expand its presence in plant-based nutrition.

Danone is said Oikos Fusion, which is launching in the US, was created “specifically with GLP-1 and weight loss consumers in mind.” ...

Israel-based Eshbal is banking on acquisitions in the North American market to drive growth and triple revenue in the next two years.

Raisio has created the position of M&A director to help drive its acquisition agenda under the Finnish group’s new strategy and structure.

Cal-Maine Foods has appointed Keira Lombardo to the newly created role of chief strategy officer (CSO), effective immediately.

Co-founder Nick Croft-Simon talks White Rabbit’s work on manufacturing, recipes and branding as the UK firm looks to boost sales.

The Australian Competition and Consumer Commission (ACCC) has proposed a new industry-led scheme to collect and recycle soft plastics.

GlobalData suggests that a growing anti-ESG movement may be causing confusion about whether companies still have ESG strategies.

Indoor vertical-farming company AeroFarms is advancing plans for a second farm after emerging from bankruptcy nearly two years ago.

Australia’s TasFoods plans to divest its Pyengana Dairy business to focus resources on strengthening its poultry supply chain.

B&G Foods looks likely to offload the remaining Green Giant business as it cut sales and EBITDA guidance to reflect two other disposals.

Australian alt-meat firm V2Food has bought US-based Daring Foods and entered into a partnership with Japanese food giant Ajinomoto.