In the increasingly competitive plant-based sector, it’s clear that offering a great product is no longer enough. Today’s ...

The recording of the webtalk “Mastering Food Production – Next Generation Alt Meat Processing” presents valuable insights ...

At Aldi and Lidl, you now pay almost as much for a litre of plant milk as for a litre of cow's milk. This is the result of a ...

Vital Meat, a cultivated meat startup based in Nantes, France, held the first tasting event for its flagship ingredient, ...

MicroLub, a deep-tech spinoff from the University of Leeds that produces a fat replacement for lower-calorie plant-based ...

In what has been described as an "industry-leading target", Lidl GB has announced that it will work to make plant-based ...

Oatly has announced a multi-year collaboration with British coffeehouse chain Black Sheep Coffee, becoming the company's ...

Angel Yeast, a leading global yeast manufacturer, has introduced a groundbreaking yeast protein solution that promises to ...

Qorium, a Dutch biotech startup founded by cultivated meat pioneer Mark Post, has announced a significant milestone in ...

The plant-based food sector in Canada is seeing a surge in innovation as companies collaborate to meet the rising global ...

In this piece, Wolf poses that many plant-based brands are failing to stand out due to interchangeable, green-centric ...

The Healey-Driscoll administration and the Massachusetts Technology Collaborative (MassTech) have awarded $2,136,711 to the ...