Steamed eggs are a staple in Korean cuisine. They can be enjoyed as a filling appetizer, side dish, or on their own. The ...

Chawanmushi, a delectable savory egg custard dish, is a must-try appetizer in Japanese cuisine. The eggs are mixed with dashi broth and steamed slowly in a small teacup-like bowl. This cooking method ...

Eggs are perhaps the most useful ingredient in the cookbook. They are very light and very filling at the same time, very easy ingredients to cook, and very rich in protein as well. The humble nature ...

Eggs are a perfect solution because they cook quickly, are rich in protein, and are incredibly versatile. With just a few ...

Ina Garten's smashed eggs on toast recipe only requires four main ingredients, but the beautiful breakfast dish is sure to ...

Skip the smoothies in the morning and try these breakfast recipes—from egg tacos to yogurt parfaits—that take just five ...

This classic dessert always hits, any way you make it.

MANILA, Philippines — You've probably heard of Sipo Eggs being mentioned time and again but have not actually seen or tasted ...

Each of these 4- and 5-star breakfast recipes takes no more than 15 minutes to make, so you can throw your morning meal together quickly.

For white sauce, melt butter in a small saucepan over medium heat, then whisk in flour. Whisk continually for 1 minute. Add a ...

All eggs can be found in the Onsen Mountain region, so even though there's quite a lot of area to cover, at least you don't ...