Learn how to make Bacalao a la Baenense, a classic Spanish cod dish with flavorful vegetables. This easy recipe combines ...

Learn how to make Garbanzos a la Navarra, a classic Spanish chickpea dish packed with flavor. This easy recipe combines ...

Spanish cuisine is famous for its variety of flavors and textures, and almond-based snacks are no exception. These crunchy ...

Try the amazing flavors of Spain with these traditional Spanish food recipes. Make authentic Spanish meals like paella with ...

Southern food and soul food often utilize similar ingredients and cooking methods, but there is an important distinction ...

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main meals. Each country has its unique take on rice, combining it with various ...

1: Make the dashi: Add 5 cups water to a pot. Add rehydrated shiitakes, scallion trimmings and kombu. Put on medium heat for ...

Here are some of Ferran Adrià’s most inventive yet practical recipes, from potato chip tortillas to no-churn desserts. An icon of molecular gastronomy, he is one of the world's most influential chefs.

Flatbreads make easy work of snacks, appetizers, and light meals. Find hearty recipes that start with homemade pide, paratha, ...

Inspired by Basque tapas, our fun Basque nachos feature crunchy kettle chips, smoky Iberico ham, Manchego cheese, sweet ...

4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...

1. Add the onion, garlic, bell pepper, beans, corn, tomatoes and their juices, broth, and seasonings to a slow cooker. Stir to combine. Cover and cook on high for 3 to 4 hours or on low for 6 to 8 ...