Unfortunately, maple takes a backseat to the other two flavors. You can’t ignore maple’s distinct flavor palate that combines ...

For years, Jill has been plagued with strange dreams about a little girl, a menacing man, and a swirling blue vortex of smoke and fire. She’s not getting much sleep — hey, girl, tell it to Nancy — but ...

When grilling for guests, you can quickly and easily grill up some popcorn to create an unexpected appetizer that can be ...

Illinois is the second largest corn grower in the U.S., so it follows that the state's snack is corn-based. We examined what ...

Diwali, the Festival of Lights, is a celebration of togetherness, prosperity and the rich, authentic flavors of Indian cuisine. It’s a time when families and friends gather, sharing meals that bring ...

Potatoes are a perfect kitchen partner any time of year, but fall’s comfort food cravings make it spud season for busy (and hungry) families. These Mashed Potatoes with Mushroom Gravy are a must-add ...

We tried a dozen brands of movie theater-style, buttery popcorn and found the good, the bad and the completely inedible. Here’s where your favorite — Orville Redenbacher? Act II? Jolly ...

Is popcorn good for you? The puffed up corn kernels are a crunchy, satisfying snack with surprising health benefits. However, what you top popcorn with matters. What is popcorn, what are the ...

Popcorn has been the quintessential movie snack for decades, enjoyed for its light, airy crunch. But popcorn isn’t the only kernel that pops. Kernels and seeds from a variety of plants also pop when ...

The Maitake mushroom (Grifola frondosa) is an edible and medicinal fungus that grows wild in Japan, China, and North America under oak, elm, or maple trees. The mushroom has only gained popularity ...

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