Raw milk cheese products contained infectious avian influenza virus when made with contaminated raw milk, creating potential ...
Ahead of Diwali, Gorakhpur authorities seized 850 kg of adulterated mawa and 10 quintals of milk cake from a factory. Experts ...
Infectious H5N1 avian influenza virus can persist in raw-milk cheeses while they are being made and for up to 120 days of aging, depending on the milk's ...
Newborn babies in England will be routinely screened for a rare genetic condition that can cause long-term health problems if ...
According to a new study, cheese products made from contaminated raw milk may contain the infectious avian influenza virus. This creates potential health risks for consumers. This is reported by the ...
The test for HT1 has been added to the NHS Newborn Blood Spot Screening Programme following a recommendation by the UK ...
Hereditary tyrosinaemia type 1 (HT1) affects around one in seven babies a year in the UK and can cause long-term health ...
A new NHS screening programme will test babies for hereditary tyrosinemia type 1 at five days old, enabling early treatment ...
Infectious virus persisted throughout the cheese-making process and aging in cheeses made with raw milk at pH levels above 5.0.
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