Peckish, a bootstrapped little restaurant in Pullman Yards where seemingly every table wobbles, is home to an incandescent talent in chef Tamara Hewitt.

Chronicle restaurant critic Bao Ong's best bites in November included raw crabs marinated in soy sauce at Maht Gaek and tuna ...

The South is home to iconic comfort food, but many dishes have really strange names. Find out about the historical origins ...

From North Carolina to Washington state, here are the 33 places that combine spectacular food and good times—because it’s the ...

Nothing says celebrating in style like a big birthday voyage. Here’s the low-down on perfecting your festivities away from ...

This video captures the moment a giant Sri Lankan crab becomes the star of Bangkok’s authentic food scene. Viewers watch the ...

In Arizona, this seafood buffet serves crab so fresh and flavorful that desert diners say the drive is worth every mile.

These holiday party snacks made the Nice List. We've rounded up some quick and easy Christmas appetizers, dips, and spreads ...

For pasta enthusiasts, the Drunken Seafood Pasta tosses linguine with an oceanic medley of shrimp, mussels, and clams in a white wine garlic sauce that captures the essence of Mediterranean coastal ...

Across Colorado’s smaller towns, a few soul food kitchens turn long drives into something memorable with quiet rooms, ...