What to pack for tiffin may seem like the most daunting question for anyone, especially for someone who’s trying to lose ...

Put the flour into the bowl of a food processor, cut the butter into chunks and add to the flour, then process to fine crumbs ...

As October brings its final spell of rain to many Indian cities, kitchens turn towards comfort and warmth. This time of year ...

During Karwa Chauth, women fast from sunrise to moonrise for their husband’s long life. After a long day without food or water, it’s vital to break the fast gently. Light, hydrating options like ...

Ghee is a type of clarified butter that's cooked just long enough for the milk solids to brown and develop a nutty, ...

A fragrant, long grain rice cultivated in India, characterized by grains that become fluffy and do not stick together when cooked. A high-protein, high-fiber legume that is a staple in Indian cuisine, ...