AI mapping reveals China’s tea zones shifting north with rising temperatures. The study highlights forest risks and farming ...

Vitasoy aims to focus on products appealing to a younger generation, including “fragrant duck poo tea”, named after a popular ...

About 500 years ago, tea was introduced to Europe, regarded as a rare Oriental medicine and luxury — hailed as “green gold.” The second episode of Traces of China II explores how an ancient leaf from ...

With different blends capable of boosting everything from heart health to digestion, here’s how to reap the benefits ...

Global demand for the powdered tea has skyrocketed around the world, fueled by consumer interest in its health benefits.

They were the final resting place of the Southern Song Dynasty (1127-1279) emperors and empresses. The tomb cluster, now ...

For years scientists have praised the health benefits of drinking tea. But now they have found that while drinking a couple of cups protects the heart, the biggest gains come from knocking back ten ...

While cups of traditional green tea are made by steeping Camellia sinensis leaves in hot water, baristas make matcha by grinding the leaves into a bright green powder that is whisked into hot water.

Urasenke Tea instructor Wendy Soen Lin, who has been “studying tea” for almost two decades, is fighting to keep matcha’s ...

Built at a cost of $500 million, Tazara stretches 1,860km and was designed to carry up to five million tonnes of cargo ...

Sweet tea pitchers, “May I be excused,” and more; these vintage NC supper rituals show how family tables once worked.

Happy Mooncake Festival! These hotels and restaurants are serving both traditional and contemporary flavors of the well-loved Chinese pastry.