There is a big difference between healthy and unhealthy fats. It is important to know the difference, especially as we age.

The National Agency for Food and Drug Administration and Control has set an 18-month grace period, effectively giving food companies until early 2026 before facing full enforcement of regulations to ...

Metabolic syndrome (MetS) is a collection of disorders that include abdominal obesity, hypertension (HTN), dyslipidemia ...

Most of the fat in milk (around 99%) is in the form of triglycerides. Triglyceride molecules consist of a glycerol backbone with three fatty acids attached (or esterified) to it (hence the name “tri” ...

Garlic and fish oil may support heart health and reduce inflammation. Discover the benefits, risks, and how to safely take them together.

Metabolic dysfunction-associated steatotic liver disease (MASLD) affects over a third of the global population and is linked ...

Researchers from the Yong Loo Lin School of Medicine, National University of Singapore (NUS Medicine), have developed a novel ...

A University of Georgia study reveals that genetic factors influence how fish oil supplements affect omega-3 levels in the ...

Cellular membrane proteins play many important roles throughout the body, including transporting substances in and out of the ...

This is a solid paper on intermittent fasting that will be of interest to readers. The data presented are certainly valuable as a resource. The findings of both shared and tissue-specific signatures, ...