The buttermilk fried chicken at Scratch Cookery in San Jose comes in ascending levels of heat, from a mild house seasoning to a melt-your-head combination of habanero, scorpion, Carolina Reaper and ...

Crispy, golden, and perfectly seasoned - this Georgia restaurant is a true paradise for fried chicken sandwich lovers.

Here, classic Italian-American chicken parmesan is made even better with a buttermilk brine for tender chicken, a flavorful ...

Fried chicken recipes often focus on what you add to the outer coating, but chicken is the primary ingredient. Here's how to ...

From family-run kitchens to modern favorites, these Dallas soul food restaurants serve comfort, community, and generations of ...

Coppercraft Distillery Tasting Room in Holland Township has officially revamped and reopened as CraftCo Distillery and Social ...

The Melt, a restaurant “renowned for its ooey gooey cheesy creations,” celebrated its grand opening event in Davis at The ...

Carlotta is Melbourne’s Lucas Restaurants group’s first Canberra venture, and it has pulled out all the stops, sending ...

San Francisco’s latest bar and restaurant openings blend global inspiration with neighborhood charm, with Indonesian street ...

Ali Klemm is not just a barbecue chef—she’s a trailblazer. As one of only three barbecue chefs to hold a Michelin star, and the only woman and LGBTQ+ member among them, Ali is redefining what it ...

On the toasted inner surface a shiny, non-poufy brioche bun goes a layer of bread and butter pickles made in-house, followed ...

Recipe calls for buttermilk and don't have any around? There are several worthy substitutes you can make from common dairy ...