How will you get your wine into export markets? Your ‘route to market’ is the path you take to get your wine into an export market. Some winemakers and exporters use one pathway while others use a ...

Wine Australia and New Zealand Winegrowers are inviting UK and Ireland based trade representatives to register for upcoming trade tastings in Dublin on 27 January, London on 30 January and Edinburgh ...

Canopy management involves a range of techniques used in the vineyard to manage a grapevine’s canopy (the leaves, shoots and fruit) from the time of winter pruning until harvest. The overall aims of ...

Cabernet Sauvignon is the world’s most planted winegrape variety and it is the third most crushed variety in Australia, behind Shiraz and Chardonnay, accounting for around 15 per cent of the national ...

The origin of Semillon can be traced back to the Bordeaux region in France. Semillon also has a long history in Australia but has been overtaken in popularity in recent years by Sauvignon Blanc and ...

Wine Australia empowers the success of the Australian grape and wine sector across three key functions: Research, Innovation and Adoption to enhance global competitiveness, helping grape and wine ...

The Australian Wine Export Report produced by Wine Australia, is a summary report and analysis of total exports of Australian wine. It includes highlights of the latest export volume and value ...

Free information, tools and resources to discover and share Australian wine. Australian Wine Discovered is all you need to know about Australian wine in one place; it’s free to use and completely ...

Wine Australia's annual vintage report is produced on behalf of the wine sector based on survey data collected across all winegrowing regions in Australia. It provides: an estimate of the total crush ...

A career pathway into Australia’s viticulture and wine sector offers a range of opportunities, whether you’re new to the sector or have transferable skills and experience. Join us in the vineyard, in ...

Wine composition and labelling compliance under the Food Standards Code is regulated domestically by the State Health Authorities in accordance with the various State Food Acts. Wine Australia is ...

A three-year project with the University of Tasmania brought together an extensive, multi-disciplinary research team to consider the impact of seasonal climate variability and longer-term climate ...