Add Yahoo as a preferred source to see more of our stories on Google. Each year on Thanksgiving and Christmas morning, I whip up a delicious breakfast casserole for my family to enjoy while ...

1. Preheat the oven to 400 degrees F. Butter the inside of a 6 to 8-cup soufflé dish (or six small ramekin dishes) and set aside. If using ramekins, position them on a jelly roll pan or baking sheet.

Mock Souffle or Strata is a wonderful breakfast or brunch dish that is prepared the day before and then baked when ready to serve. Here are several variations that you will enjoy using. For: Gerry ...

The general method for a souffle is to combine a flavored base with egg whites and bake to yield a delicate, flavorful product. This twice-baked souffle is a bit more forgiving and will allow you to ...