Question: I planted Shishito pepper plants in my garden this year. What are some ways to prepare/cook them? — Denise Krupa, Sterling Heights, Mich. Answer: Shishito peppers are a mostly mild chile ...

Go to almost any Japanese restaurant, and shishito peppers are as much a staple on the menu as bowls of edamame. Quickly sauteed until the vibrant green peppers soften and begin to blister, they’re ...

It’s not necessary to remove the seeds from shishito peppers before using. While the seeds of chili peppers may contain some heat, it’s the inner ribs of peppers that contain the fiery spice. The ...

“Shishito peppers are so popular right now,” says chef Zaz Suffy, formerly chef de cuisine at the recently closed 100 Wines in San Diego and now at the Prado at Balboa Park. One of Suffy’s favorite ...

At his sleek Houston bar, chef Justin Yu pairs blistered shishito peppers with bright green, zesty garlic-herb oil, a take on persillade. You’ll want to keep this stuff around—it’s fantastic drizzled ...

SAN DIEGO — When I go out to a Sushi restaurant, I always order Shishito Peppers and a Kirin beer as the perfect starter. Soak the Bamboo skewers in water for at least 2 hours. Preheat to high, wash ...

Shishito Peppers have been trending as of late, showing up pre-packaged on grocery store shelves in the produce aisle. It makes sense that this pepper has widespread appeal. It’s a mild pepper that ...

Blistered Shishito Peppers is a great air fryer recipe from AIR FRYER REVOLUTION: 100 Crispy, Healthy, Fast & Fresh Recipes by Urvashi Pitre. This recipe from Urvashi Pitre’s Air Fryer Revolution: 100 ...

Houston markets are filled with many varieties of peppers, the shishito being one of my favorites. This east Asian pepper is small, about 3 inches long, thin-walled and usually mild in heat. About one ...

At Masaharu Morimoto's NYC restaurant Tribeca Canvas, he's not serving up sushi, sashimi, or raw fish of any kind. Instead, the Iron Chef is cooking up comfort food with a Japanese twist, like these ...