Salt is a staple in almost every kitchen, but you may be wasting all its potential. Its absorbent properties and coarse texture make it useful beyond cooking.

THE AMOUNT OF salt you should consume per day depends on your specific needs, Sherry says. Although salt is not pure sodium, ...

From relieving rashes to removing stains to restoring household items to their original luster, salt does more than just ...

Imagine a kitchen without salt and you’ll probably end up with some seriously bland hypothetical food. Salt is an epic essential, key for cooking techniques such as brining, curing, and preserving.

Salt water gargles help relieve sore throat and mouth ulcer pain. Make one at home by combining 1/2 teaspoon of salt with a cup of water.

Spoons with a unique current waveform that enhances the salty and umami taste of low-sodium foods are now available online. Initial sales are limited to 200 units, but sales will continue after June.