Want to give your Christmas dinner a little twist this year? Take some notes from our Scandi cousins, with these delicious Scandinavian Christmas recipes. Seeing as the cold in Sweden makes the ...

While hygge was so three years ago, traditional Swedish desserts are having a moment in the spotlight right now. And no, we don’t mean red, fish-shaped gummies. Here, five Swedish-inspired dessert ...

The “new Nordic cuisine” movement has put Scandinavian flavors on the menu internationally and sparked interest not just in innovative culinary creations but also their provenance. Much like the ...

Whether you're at home wanting to try a new dish or planning a trip to Sweden and need a travel food guide, this guide is full of answers. Many Swedish dishes are quite easy to make and use few ...

For this holiday season at home, making some spiced drinks may spice up your evening. Twin Cities food writer Lindsay Guentzel shares her recipes for Scandinavian Glogg and infused vodka. Lindsay's ...

CLEVELAND, Ohio – Releases of food and cookbooks cover many styles, but regional eats – from Asian dishes to Scandinavian ...

Guests enjoy traditional Swedish food and drinks during the Swedish American Chamber of Commerce Swedish lobster feast at the Heritage Lakes Club House in Frisco on Sep. 7, 2019. Jason Janik / Special ...

Swedish cuisine is known around the world for its Swedish meatballs, crayfish parties and smorgasbord lunches, but there’s one traditional delicacy that rarely makes it beyond the country’s border.

In the mid to late 1800s when Swedish immigrants, such as the Chellberg family, arrived in Northwest Indiana, they brought along with them many special Christmas traditions. On Saturday, Chellberg ...