In this episode of In the Kitchen with Matt, I am going to show you how to make flour tortillas. This soft homemade flour ...

Flour and corn tortillas come from different parts of Mexico. But when should you use either? While it ultimately comes down to your personal taste, here are general tips for selecting corn or flour ...

There’s one reason and one reason only for making flour tortillas at home: lard, my favorite four-letter word. Why else bother with all the rolling and flour dusting if it were not for the melt in ...

Follow these easy methods for tender, pliable corn and flour tortillas. The success of any great taco night hinges not just on the fillings and toppings, but the pliability of the vessel — that is, ...

When it comes to tortillas, in my opinion, wheat is the best: soft, chewy, wonderful. Corn tortillas aren't bad. They're just not wheat tortillas. I've steered clear of wheat-based foods, like bread, ...