DOWNEY, Calif. -- On the day before Christmas Eve, many people waited in line up to three hours to buy a holiday favorite, masa (tamale dough), at Amapola Deli and Market in Southern California.

DOWNEY, Calif. (KABC) -- On the day before Christmas Eve, many people waited in line up to three hours to buy a holiday favorite, masa (tamale dough), at Amapola Deli and Market. "Usually we would ...

Tradition. It's a word that gets thrown around quite a bit during the holidays -- honoring them, creating new ones and sharing them with friends and family. Inevitably, many of these traditions center ...

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Unwrapped tamale and pile of wrapped tamales - Sergio Hayashi/Shutterstock Tamales have a reputation for being difficult to make. However, it's not necessarily that they're technically hard to whip up ...

In pre-Columbian Mexico, women invented tamales as a portable, satisfying food to feed the roaming armies of the Aztec, Mayan and Incan tribes. But this ancient form of ''take-out'' is also one of the ...

Earlier this month, celebrity chef Katsuji Tanabe moved from Los Angeles to Raleigh to open up High Horse, an upscale new restaurant in City Market. On Tuesday, Tanabe celebrates High Horse’s first ...

And the trick to cooking them without plantain leaves. Tamales are synonymous with Hispanic cuisine and while each country wraps, fills and cooks each version differently, the taste of tradition is ...

Snuggle up with some holiday cheer as OnMilwaukee shares stories of everything merry and bright in the spirit of the season. The OnMilwaukee Ho Ho Holiday Guide is brought to you by Harley-Davidson ...