Heat olive oil in large dutch oven over medium-high heat. Add ground beef and brown well, crumbling as it cooks. Remove beef ...

Swiss Steak holds a special place in American comfort food history, representing the ingenuity of 1950s home cooks who transformed inexpensive cuts of beef into something truly spectacular. As GIs ...

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE: <a href=" Hi Bold Bakers! Even the Boldest Bakers have trouble making Buttercream ...

Believe it or not, you have to boil it. That’s the key to a surpassingly silky texture and the first step in this delicious ...

Elevate your burger game with this mouthwatering Mushroom and Swiss Burger! Juicy beef patties are topped with savory sautéed mushrooms and melted Swiss cheese, all nestled in a toasted bun. This ...

Swiss steaks are really easy to make and wonderful for dinner. Some people may call this cube steaks which is absolutely correct. The “Swiss” name is actually referring to the type of tenderizing the ...

SAN DIEGO — This is the same recipe I prepared tableside when I worked at Adolph's Restaurant in Park City, Utah, except it was for a wilted spinach salad. So, give it a try on spinach if you're not ...

The world's largest rosti -- the traditional Swiss potato fritter -- was fried up in Bern Monday, shattering the previous record, the Swiss farmer's union (USP) said. USP president Markus Ritter ...

In honor of its 250 th episode, MasterChef celebrated with an episode named “United Cakes of America,” in which each of the cheftestants were assigned an iconic cake to recreate. Last week’s winner of ...