A well-executed, homemade prime rib is a thing of beauty, but how do you handle the meat when it's in the fridge? Here is how ...

Curious about how Texas Roadhouse handles its prime rib? Here is how the famed steakhouse chain prepares its delicious roast.

A standing rib roast or prime rib is a holiday dinner classic. Cooked to perfection, the roast is a strikingly delicious showpiece. Once cooked, the sliced roast should be done to your liking, tender, ...

This no-fail recipe delivers melt-in-your-mouth, juicy prime rib laced with a garlic and herb-infused crust. If you’ve been afraid to tackle prime rib, take note: this simple recipe has easy-to-find ...

Whether you plan ahead, or wait till the last minute, we know this prime rib recipe will be perfect for your menu! This melt-in-your-mouth Christmas-favorite will have everyone “oohing” and “aahing” ...

Craving a prime rib sandwich loaded with slow-roasted beef and rich au jus? Diners say these chain picks deliver big flavor.

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...

Take an indulgent prime rib and transform it into the ultimate comfort food by adding it as a filling to your next pot pie.

Gather the ingredients. Sprinkle salt over entire roast; wrap roast in plastic wrap. Refrigerate for 4 hours to overnight. Combine olive oil, black pepper, garlic powder, rosemary, thyme, onion powder ...

Quite a few years ago, my family and I got tired of serving up yet another turkey dinner at Christmastime. I mean, Thanksgiving and Christmas are barely 4 weeks apart (sometimes more, sometimes less).