A Japanese restaurateur celebrates the homely rice ball by turning it into a gourmet treat so enticing that people stand in line for hours just to taste one. Japanese cooking ranges from simple, ...

These Soy Sauce Rice Balls are my easy take on a Japanese classic, also known as Shoyu Yaki Onigiri. I crafted this recipe to bring you a snack that’s crispy on the outside, soft on the inside, and ...

A Japanese restaurateur elevates the plain and homely rice ball, or onigiri, into gourmet fare at a Tokyo restaurant where people line up for hours to get one of nine seats. Japanese cooking ranges ...