Miso paste brings savory balance and a craveable salty touch to loads of baked goods, but take care when adding it to vanilla ...

This miso tori paitan recipe shows how anyone can build a rich, slurpable bowl of warm, comforting noodle soup at home, one ...

For those who like it both sweet and salty, our miso cookies are sure to be a smash. Plus, their recipe is easy for bakers at every level!

Fall salad with apples, Cheddar and crispy sage: Sage leaves fried in olive oil until they crackle and brown add an ...

One of our secret ingredients to build flavor fast is miso. As an umami base, it helps balance and unify sweet and sour notes in everything from chicken to pasta, even cookies. It goes particularly ...

This simple miso chicken thighs recipe is juicy chicken quickly marinated in miso, soy sauce, and honey for a delicious dinner ready in 30 minutes. WANT TO SAVE THIS RECIPE? Enter your email below and ...

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Of all the things he could have done in life, Kenji Tsukamoto has chosen to grow mold for a living. He is a fourth-generation koji-ya, or artisanal “mold maker,” on Sado island on the western coast of ...

It’s not often that you see a picture of an author swigging from a flask in a cookbook, but that’s exactly what Evan George, one-half of the L.A.-based food blogging duo known as Hot Knives, is doing ...