Explore the flavors of Portugal in this quick pasta dinner. It’s made with chorizo, shrimp and orange juice. It’s sure to please the whole family. Chorizo is a cured smoked pork sausage. I like to ...

The Medeiros family blends their Massachusetts past and Portuguese ancestry at the Siesta Key Village restaurant.

Portuguese cuisine hasn’t quite hit the mainstream yet in other parts of the country: You won’t see restaurants on every street corner dishing out codfish casseroles, fried-egg-topped steaks, and ...

Portuguese food is not a particularly common cuisine in the United States, but the unique culinary offerings of the southern European country can be found in all the right places if you know where to ...

In the northern Portuguese town of Chaves, there is a castle, which was built in the 14th century by order of the king to keep an eye on the nation’s border with Spain. In the newly opened restaurant ...

Explore the flavors of Portugal in this quick pasta dinner. It's made with chorizo shrimp and orange juice. It's sure to please the whole family. Chorizo is a cured smoked pork sausage. I like to keep ...

Explore the flavors of Portugal in this quick pasta dinner. It’s made with chorizo shrimp and orange juice. It’s sure to please the whole family. Bring 3 to 4 quarts water to a boil in a large ...