Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.
French chef Jacques Pépin gives PEOPLE a tour of the Madison, Conn. home he shared with his late wife Gloria since 1976 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...
The beloved chef, who brought French cooking skills to the American masses, is celebrating his upcoming birthday with 90 parties around the country. The chef Jacques Pépin won’t turn 90 until Dec. 18, ...
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