The Forward

Recipes from ‘Peas Love & Carrots’

This is my favorite lunch salad. I could eat it, on repeat, every day. I know, mercury. Ok, fine. Every other day. It’s filling, the flavors are punchy, and it’s my absolute favorite way to eat tuna.
Newsday

Cookbook author Danielle Renov celebrates Hanukkah with 'perfect' latkes

This year, Hanukkah will be even more celebratory in Danielle Renov’s family because her son will be bar mitzvah. When I spoke to the Israel-based Instagram star and cookbook author recently, she ...
The Forward

Danielle Renov’s new cookbook celebrates Sephardic and Askenazic food—just not raisins

There are 86 things Jerusalem-based, Long Island-born food blogger Danielle Renov wants you to know about her new kosher cookbook, “Peas Love & Carrots” — and about cooking in general. She lists them ...
Atlanta Journal-Constitution

Cookbook review: Melting-pot meals from an Israeli kitchen

Review: “Peas, Love, and Carrots: The Cookbook” by Danielle Renov (ArtScroll Mesorah Publications, $39.99) For those who’ve never visited Danielle Renov’s popular blog, Peas, Love and Carrots, or are ...
Jewish Journal

All We Are Saying is Give Chickpeas a Chance

When Danielle Renov’s cookbook “Peas Love & Carrots” was published in May 2020, it was a very big deal in the kosher food universe. You might have heard of her. She’s that Instagram blogger with ...