Even though I am not a vegan, I do eat a lot of vegan- and vegetarian-based foods in my diet. I love trying new things and experimenting with fun, new recipes, especially things like this super-easy ...

On the fringes of the cheese world, a quest for non-dairy cheese that tastes like the real thing has been underway for years. Products made mostly of soy protein or coagulated palm oil, often heavily ...

Will nut-based ‘cheeses’ ever give their dairy-based counterparts a serious run for their money? Perhaps, predicts the founder of Treeline Treenut Cheese. But it’s not a competition, says Michael ...

The Mediterranean diet is a plant-based approach to eating that emphasizes whole and minimally processed foods and has been linked to a host of health benefits, including a longer, healthier lifespan.

Williamsburg’s new so-called “vegan cheese” store, Brooklyn’s first, opened in May serving up surprising, nut-based simulations of the cow-derived staple. A wife-and-husband team runs the store and ...

KINGSTON, NY. — Treeline Treenut Cheeses, a subsidiary of The Gardener Cheese Co., is entering the cream cheese category with a new line of cashew cream cheeses in plain, chive and onion, and ...

Heidi Ho's Ne Chevre live culture cashew cheese. On the fringes of the cheese world, a quest for non-dairy cheese that tastes like the real thing has been underway for years. Products made mostly of ...