Yield, nitrogen uptake and nitrogen content of barley grain were used to test the residual effects of four different levels of N, P and K applied in all possible combinations to sugar beet. The ...

A drop in the sale of beer and too much barley in bins has resulted in uncertainty for some of the farmers who contract the crop with malting and brewing companies. The amount of barley that maltsters ...

GRAND FORKS, N.D. — No beer. No barley. “That’s the kind of situation we're in,” Mark Black, North American Malteurop barley procurement and trials manager, told farmers during a presentation about ...

Forbes contributors publish independent expert analyses and insights. Don Tse is a beverage alcohol writer covering business and innovation. In Alberta, Canada, where some of the world’s best malting ...

Don Nygaard, a third-generation farmer in a remote corner of North Dakota, used to grow malt barley for Rahr Malting Corporation to make into lagers, pale ales and IPAs. But this year, he received no ...

We came to the San Luis Valley in Colorado to cut malt barley for farmers who had contracted with MillerCoors. We once cut a small patch of barley in Montana but I’m fairly certain it was used for ...

A new economic study shows the potential for an ancient process to develop new domestic demand for rice and offset declining exports. That process is malting, which has been around for millennia but ...

In real estate parlance, the mantra is “location.” In the food and beverage industry, the trending buzzword is “local.” For Delaware farmers considering growing a new, alternative crop — malt barley — ...

The 200-year-old malting barley variety 'Chevalier' was for a long time world-leading in beer brewing and is thought to have originated from a single plant. In a new study, researchers have ...

CROOKSTON--Barley grown outside of Fisher, Minn., is finding its way into the region's craft beers. Vertical Malt, a startup business in Crookston run by Adam Wagner and his father, Tim, uses barley ...

Beer sales in the United States declined in 2023, and that, combined with a robust supply of barley on hand, has resulted in a decreased demand for malting barley, particularly for Anheuser-Busch. An ...