In this episode of In the Kitchen with Matt I will show you how to make fried chicken. I really like this homemade crispy ...

There's nothing quite like classic buttermilk fried chicken, and in our recipe, we fry the chicken in lard for the crispiest results every time.

If your fried chicken is turning out well-cooked but still pale, an old-school trick might just be what you need, so long as ...

In Indiana kitchens, chicken pieces are seasoned with salt and plenty of black pepper, dunked in a light coating of flour, ...

A couple returns to basics with homemade fried chicken, using lard and old-school methods to create a crispy, juicy dish that ...

Southern chefs share their favorite places to get fried chicken. When they aren't making fried chicken, here's where they ...

FRESH MEADOWS, Queens -- As many people and businesses have had to pivot during the pandemic, a gourmet chef in NYC has found success with fried chicken. In fact, it's become so popular you can only ...

It’s hard to believe so much time has passed, but come November, The Crack Shack will mark its 10th anniversary. Chef Jon Sloan is the culinary director of the fried chicken chain as well as Juniper & ...