Kung Food: Chinese American Recipes from a Third-Culture Kitchen is Detroit chef Jon Kung’s debut cookbook. Credit: Courtesy of Clarkson Potter A local chef who has cultivated a big following on ...
If you liked Bao, Pixar’s animated short starring a Chinese dumpling, then you’re going to love the new Chinese animated feature Kung Food, starring Super Bao, an “innocent and passionate steamed ...
Detroit influencer Jon Kung explores what Chinese American food can be in his debut cookbook Kung Food. Credit: Johnny Miller Jon Kung was once a law student searching for a creative outlet. In 2020, ...
If you’re one of the 1.7 million people following nonbinary chef Jon Kung on TikTok (@jonkung), you may have watched their food tutorials and felt as hungry as you did thirsty. Hungry because, ...
Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Kim Chi and ...
A special homemade sauce is sure to be a hit for the new Chinese takeout restaurant called Kung Food Panda located across from Office Depot on Vaughn Road. Qi Liu and his family opened the business in ...
Our cookbook of the week is Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung, a Detroit-based chef raised in Hong Kong and Toronto. Chef Jon Kung was on the restaurant ...
NPR's Juana Summers speaks with Jon Kung, author of Kung Food: Chinese American Recipes from a Third-Culture Kitchen, about the evolution of instant ramen noodles. Instant ramen noodles have long been ...
In what's becoming a trend, another film was yanked from Chinese cinemas after a poor opening weekend, with producers vowing to rerelease the pic after edits. The case of the animated family pic 'Kung ...
Master Chef Chu circles the dining room, stopping at every table to raise his glass of beer to each customer, tipping it back with each toast. His smile is wide, his laugh boisterous and unrestrained.
You may have seen chef Jon Kung chopping scallion, peeling ginger and slurping noodles on your social media feed without even realizing he's a Detroit chef. The culinary professional has 1.7 million ...
Based in Detroit, born in Los Angeles and raised in Hong Kong and Toronto, chef and content creator Jon Kung celebrates 'the in-between' in his debut cookbook You can save this article by registering ...
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