Parmigiano-Reggiano turns the pasta into creamy perfection. This easy, cheesy pasta recipe is a tried-and-true Italian classic. For National Fettuccine Alfredo Day, "Good Morning America" went ...

Here's a recipe for bow-tie pasta alfredo your family will love. Unbelievably, it takes just 20 minutes to make! This recipe ...

Decadent and silky fettuccine Alfredo is, to me, one of the greatest comfort foods. Both the original Italian version — made with just fresh fettuccine, Parmesan and copious amounts of butter — and ...

Three delicious components collide to create the ultimate chicken Alfredo — golden, pan-seared chicken, perfectly tender pasta and a satiny parmesan-garlic cream sauce. The dish looks and taste ...

Fettuccine Alfredo — or fettuccine alla Alfredo — is a Roman classic. It’s so Roman, and so specific to two restaurants in the Eternal City, that you rarely find it throughout the rest of Italy. You ...

In 1908, Italian restaurateur Alfredo di Lelio, crafted a pasta dish for his wife that boasted heaps of butter and parmesan cheese. But this was more than an easy weeknight meal, di Lelio’s wife lost ...

Giada De Laurentiis is here with her own take on the popular Italian dish fettuccine Alfredo. The top-earning Food Network star uses classic ingredients but she also adds one that’s more unexpected, ...

These Alfredo meatballs are baked in the oven, then smothered in a velvety homemade sauce. Serve them over hot pasta for a ...

Decadent and silky fettuccine Alfredo is, to me, one of the greatest comfort foods. Both the original Italian version — made with just fresh fettuccine, Parmesan and copious amounts of butter — and ...