Few dishes comfort like egg bhurji. It is that quick toss of eggs with onions, tomatoes, green chillies, and capsicum - the ...
Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...
In this episode of In The Kitchen With Matt, I will show you how to make Navajo Fry Bread. This easy fry bread dough recipe ...
The colonial kitchen became the meeting ground where Indian spices collided with English palates, creating what we now call ...
Living in India, Bhagwati Amin loved dishing up recipes for her huge, extended family and hoards of neighbors and friends. And when she emigrated to the United States and settled in Elizabeth in 1971, ...