Expensive ham doesn't get more expensive than genuine Iberico ham. A leg of Iberico ham can cost as much as $1,500 a pop, is aged for three years and is the product of exclusively acorn-fed pigs.

It turns out that slicing ham isn’t just a skill, it’s a profession. What, you’ve never heard of the famous jamon slicers of Spain? Either way, for anyone interested in correctly slicing a full leg of ...

Some of us men, when searching the shelves at the hardware store and searching for the words to describe the doohickey we guess we need to fix the thing on the thing, feel unmanned. Other fellows feel ...