Heat oil in a wok and add the garlic and ginger paste. Stir fry for a few seconds. Add cumin and black pepper and stir. Now add the chicken and cook for about 2 minutes, then add green chillies and ...
In a pan over medium heat, add in the 2 tablespoons oil and fry the beef mince until cooked and set aside. Using the same pan, add the extra oil and saute the onions and garlic. Add in the black ...
Chapati is a staple flatbread in Kenya, where you’ll often see it made with mashed vegetables such as pumpkin or squash. It’s one of the first dishes that Kiano Moju learned to make as a toddler, and ...
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