Add Extra Virgin Olive Oil, sesame oil, and garlic butter to hot wok. Add carrots, scallions, peppers, pineapple, green beans, and squash. Gross for 2-3 minute over high heat. Place contents of wok on ...

Loco moco, a beloved Hawaiian comfort food, features a juicy patty smothered in rich gravy over fluffy rice. This recipe ...

Fried rice originated in the Sui Dynasty in Yangzhou, the Eastern Jiangsu province of China, as a way to use up leftover (usually day old) rice and avoid food waste. In Japan, fried rice is called ...

Maui Mike’s is now serving up its Hawaiian fried rice bowls at a new brick and mortar shop. Credit: Facebook / Maui Mike's Burgers, Fries, Surf & Turf SATX Maui Mike’s — which previously operated a ...

Kimchi is a powerhouse Korean ingredient of seasoned cabbage packing spice, crunch and that savory umami factor that comes from fermented foods. It transforms whatever meal it’s added to, and we treat ...