Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...
A plate of super crunchy fried chicken sits on a wooden table. - Witthaya Prasongsin/Getty Images If you were hoping to get dinner made a little bit ahead of time but don't want to risk soggy fried ...
This extra crispy fried chicken is the ultimate healthier dish for all my fried chicken lovers. Crushed up crackers make for the best breadcrumbs and they also add such delicious flavor. This recipe ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results