Entertaining expert, caterer and cookbook author Elizabeth Heiskell is hosting an outdoor brunch in her hometown of Oxford, Mississippi. Her goal is to create an event that’s simple yet elevated by ...

Elizabeth Heiskell's grandmother had a problem: Her Thanksgiving turkey was getting too brown, too fast. That just wouldn't do. "It would drive her crazy," Heiskell, a food contributor and cookbook ...

Add Yahoo as a preferred source to see more of our stories on Google. TODAY Food contributor Elizabeth Heiskell stops by TODAY to share a tasty recipe for upside down pizza that uses flaky canned ...

Cookbook author, professional caterer and entertaining expert Elizabeth Heiskell, aka the "Debutante Farmer," is stopping by the TODAY kitchen to share a few of her tried-and-true Christmas appetizer ...

“What Can I Bring? Southern Food for Any Occasion Life Serves Up” by Elizabeth Heiskell, Oxmoor House, $30, 272 pages, hardcover There’s been plenty of buzz about Mississippi Delta caterer Elizabeth ...

Add Yahoo as a preferred source to see more of our stories on Google. Come up with a schedule that will include everything from cooking to shopping to cutting flowers, and then those final touches at ...