Curries are hugely popular in the UK, bringing intense flavour and warmth to dinner tables all over the country – and they are perfect for the cold nights of autumn and winter. Curries come from ...

Here's a really easy curry recipe that packs lots of flavour and uses only a handful of simple ingredients. The main base of ...

On a recent rainy day, my friend Sonoko Sakai warmed up a pot of Japanese chicken curry to have for our lunch. While the rain drizzled outside, the curry simmered away in her clay pot. The spices, ...

Freezer meals help more than just your schedule. They reduce food waste, stretch your grocery budget, and make dinner easier ...

Cookbook author Carleigh Bodrug shared a budget-friendly recipe with "GMA." With grocery prices up 11.3% since last year, budget-friendly recipes are more important than ever. Plant-based food blogger ...

In a wok (karai) over medium heat pour in the oil and saute the onions until soft. Add the curry leaves and mix. Add the garlic and ginger mince and mix. Now add the curry powder, black paper and ...

I love a Thanksgiving leftover sandwich as much as anyone, but after a day or two, the flavors of butter, sage and cranberries grow tiresome. Instead of making a classic soup with the last bits of ...

Creating authentic Indian curry dishes is intimidating to a lot of American home cooks. The recipes can seem long and daunting, loaded with unusual spices and herbs that can only be found at an Asian ...

After the week’s hustle and bustle, nothing beats having a meal that you relish. Swahili mchuzi wa nazi (coconut fish curry), is a simple yet delicious dish that you can easily whip up and enjoy with ...