Join me in this comprehensive tour of my dehydrator and freeze dryer set-up, specifically designed for preserving homegrown ...

Chefs Jeff McInnis and Janine Booth are both dedicated to classic Southern dishes as well as addicted to modern technology. Here, they share a handful of the many reasons we're adding a dehydrator to ...

My dehydrator instruction manual recommends 95 F to dry herbs, but I usually run it at 115 to 125 degrees to cut down on time. Your herbs will dry in 2 to 3 days; fleshier herbs, like Cuban oregano, ...

A dehydrator is one kitchen appliance that you may think about like a bread maker or an ice cream machine; it's fun to play ...