If you're a hot dog connoisseur, you haven't lived until you have tried acompleto. Take a foot-long frank, put it in an oversized bun and top it with a ton of mashed avocado and a hunk of mayonnaise.

Welcome to our weekly column, Lunch Box. It’s pretty simple: every week, one of D’s writers—often dining critic Brian Reinhart—will report back on a fun place to get lunch. Think of it like being in a ...

Chile is the soul of Taqueria Palacios Tortilleria, celebrating Hispanic traditions through spice and community in Tyler.