CHICAGO (WLS) -- Charles Thurman the owner of Medley Grill & BBQ on the city's south side cooked up a storm with Tracy Butler. 3. Apply a light coat of your preferred oil to create a binder for the ...

Today’s outdoor meal is something special - juicy lamb rib steak seared over an open fire and topped with a delicate mushroom ...

We celebrate every minute of summer, super-hot days and thunderstorms included. When friends join us, life couldn’t be better. My favorite summer meal always involves the grill. Especially lamb on the ...

Keeping a grilled lamb dish tender and fast is all a matter of choosing the right cut. For this recipe, I wanted something I could marinate briefly, toss on the grill for a few minutes, then shove ...

1. Stir together oil, garlic, rosemary, fennel pollen, pepper, ½ teaspoon cayenne and 2 teaspoons salt in a small bowl. 2. Remove membrane from the American Lamb ribs. Pat ribs dry and rub all over ...

The next time you’re cooking a nice meal for two at home, consider lamb rib chops. They can seem intimidating to cook — after all, they’re pricey and the meat is tough when overcooked — but they needn ...

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...