There are plenty of Southern foods to choose from, but when it comes to Willie Nelson's favorite, it's an old-school, classic ...

I have to admit that when I first saw this dish on a menu, my body went through a wide range of emotions. At first, there was confusion. Well, is it chicken or is it steak? Then there was anger. Wait, ...

If you haven't heard of chicken fried steak before, you are seriously missing out. For those who know, it's one of the most comforting meals out there. This Southern classic is fatty, meaty, salty, ...

There’s nothing quite as comforting as a plate of classic chicken fried steak with creamy country gravy. This Southern favorite is the perfect combination of crispy, golden-brown steak and rich, ...

The terms "country-fried steak" and "chicken-fried steak" are sometimes used interchangeably, but they actually refer to two different dishes. Both are similar to schnitzel, and both include steak ...

Cracker Barrel serves homestyle fried chicken smothered in gravy that diners keep returning for. It is “very good,” one ...

These Texas restaurants serve chicken fried steak so hearty and satisfying, locals keep coming back for generous portions and ...

We’re simple people. We hear about a good chicken-fried steak, and we eat said chicken-fried steak. Simple. After receiving a tip from one of our readers about a can’t-miss chicken-fried steak in The ...

Cut up the steak into 1 1/4-inch strips. Salt and pepper the meat. In a bowl, whisk eggs and milk. In another bowl, whisk flour and spices. Have a clean sheet pan with paper towels on it at the end of ...

For the Chicken-Fried Steak: Butterfly the steak almost all the way through and pound the meat to an even ⅓-¼-inch thickness. Whisk together the eggs and milk. Add a couple dashes of hot sauce. Whisk ...