They call him Mr. Chocolate, and for a pretty obvious reason. The master chocolatier has made a career of creating delicious confections and is an influential figure in the bean-to-bar movement, which ...

It wouldn’t be Valentine’s Day without chocolate. And when the love-filled holiday rolls around, you've got plenty of options. There are the heart-shaped boxes full of candies, chocolate layer cakes ...

Sitting in the office of his Brooklyn chocolate factory, Jacques Torres is describing what is probably not a typical weekend for a fellow member of the cohort of baby boomers turning 65 this year. No ...

No one knows chocolate better than this pastry chef. Chocolatier and pastry chef Jacques Torres, famous for his chocolate chip cookie recipe, recommends avoiding a specific type of chocolate when ...

For those who missed it, “Brooklyn Eats,” Brooklyn’s first food and beverage trade show, just held in South Williamsburg pretty much had it all: fame (rock-star chocolatier and Brooklyn patriot ...

World-famous chocolatier and pastry chef Jacques Torres joins WIRED to answer the internet's most flavorful questions about chocolate and chocolatiers. How did chocolate become associated with Easter ...

Jacques Torres, also known as "Mr. Chocolate", is a master pastry chef and chocolatier. He is a prominent member of the International Culinary Center community, as Dean of Pastry Arts. He has been ...

Chef Jacques Torres, of Jacques Torres Chocolate, pays tribute to Julia Child and talks about "In Julia's Kitchen with Master Chefs." PBS Food asks Chef Jacques Torres about his time with Julia Child ...