The holiday baking season is officially here. Sugar cookies, coconut cake, yule logs, bonbons fruitcakes, snickerdoodles: You name it and we’re baking it. In this week’s food section, we’ll have a ...

I’ve been a big fan of olive oil cakes for many years. I love the color and the texture, as well as the subtle flavor. This version kicks it up a notch by turning the classic into an upside-down fruit ...

✨Rasmalai Cake✨ Cake Recipe - 3 eggs - 1 1/2 cup flour - 1/2 cup semolina/sooji - 1tsp Vanilla essence - 1tsp cardamom powder ...

A few years before the iconic Swedish bakery Fabrique opened its New York outpost in 2019, I had my first cardamom bun (and first experience with its namesake spice) in one of Fabrique’s Stockholm ...

Not only are pistachios highly nutritious, they're also forgiving to the baker, said Michael and Pippa James. The moisture provided by their fat content makes this cake almost impossible to overbake.

Note: A celebration of autumn pears was the occasion for this recipe from Mary Ellen Rae of The Times Test Kitchen. Buy green cardamom pods, then remove and grind the seeds for the freshest cardamom ...

Baking can be a relaxing and enjoyable experience when you have the right recipe, and there are few better rewards than a slice of homemade cake. Mary Berry’s chocolate sponge cake is made with a ...

The holiday baking season is officially here. Sugar cookies, coconut cake, yule logs, bonbons fruitcakes, snickerdoodles: you name it and we're baking it. Let's kick things off with a cardamom cake ...