Engineers have developed a technique to repartition carbon resources from carbohydrates to lipids in microalgae. It is hoped that this method can be applied to biofuel production. A ...
MEXICO CITY, MEXICO — An analysis of how carbohydrate and fat intake affects blood lipid profiles in more than 100,000 individuals living in 19 low- to high-income countries suggests that the message ...
This is a preview. Log in through your library . Abstract It has been studied in the rat the influence of different dietary carbohydrates on the lipid composition of serum, liver and aorta and on some ...
The fatty acid composition of blood reflects the quality of both dietary fat and carbohydrates, according to new research from Finland. The study, published in the journal Lipids, suggests that the ...
Nutrition and Metabolism, Vol. 16, No. 5 (1974), pp. 295-304 (10 pages) The substitution of sucrose for starch in the normal diets of young male volunteers induced a rise in the concentrations of ...
Improvements in insulin resistance after anti-TNF-α therapy have been reported in inflammatory conditions, although no changes were noted in adult patients with Crohn's disease. There is no ...
Despite widespread consensus that a reduced intake of saturated fat lowers cardiovascular disease (CVD) risk, the optimal type of macronutrient (protein, unsaturated fat, or carbohydrate) that should ...
March 31, 2010 — Replacing 7% to 8% of fat intake with complex carbohydrates for 6 years is not associated with clinically adverse effects on triglyceride levels, high-density lipoprotein (HDL) ...
A cross-institutional collaboration has developed a technique to repartition carbon resources from carbohydrates to lipids in microalgae. It is hoped that this method can be applied to biofuel ...