Butter or oil is a hot debate in baking circles, so we turned to an expert for their take. The choice usually comes down to ...

Olive oil has gained much popularity in the recent years mostly driven by growing health awareness among consumers but not ...

Butter vs. olive oil: What fat is healthier? When it comes to cooking and flavor, butter and olive oil are two of the most widely used fats in the kitchen. Butter brings a rich creaminess to baked ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Cooking without fat is doable, but not fun. Not only does fat equal flavor, it promotes browning, helps seasonings cling, and keeps food from sticking to the pan. There is an overwhelming number of ...

You have a lot of options when choosing a cooking fat for a dish and each choice comes with its own unique perks and benefits. Take this recipe for Cod With Scallion-Sesame Butter, which includes not ...

Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. Using certain vegetable oils instead of ...