A pile of smoky pulled pork next to a pork shoulder on a circular wooden tray next to two forks - FoodAndPhoto/Shutterstock "It's best because of the make-up of the ...

There are several ways to cook pulled pork, and whether you should brown your meat beforehand is a question that sparks ...

Melissa Clark’s braised pork shoulder with tomatoes, lemons and olives rises to the occasion without much fuss.

A pork shoulder roast is like Gracie Hart in Miss Congeniality: tough at first, but give it some time and it’ll transform into a beautiful, unforgettable dish. We often braise this cheap cut of meat ...

New to BBQ? Some meat cuts are trickier, but start with this forgiving, beginner-friendly option and master grilling without the stress of overcooking.

For me, the most sublime pork roast imaginable is one that is cooked for a very long time at a very low temperature until the meat is so tender that it falls apart if you look at it and exhale. First ...

There are two equally simple techniques you can use that result in two very different types of roast. One results in a pretty moist shoulder with cracklings, the other produces incredibly moist meat ...

Join Carla Music in the Bon Appétit Test Kitchen as she makes pork shoulder steaks. The centerpiece of Korean barbecue is the meat, but it doesn't have to be steak. Keep an eye on the edge of the meat ...